Showing 1 to 24 of 75 results
App onlyBroken biscuit squares. This is a premium piece of content available to registered users.
A star rating of 3.8 out of 5.4 ratings
Use up broken biscuits at the bottom of the tin to make this buttery cake. It’s glazed with a sweet ganache and topped with some British biscuit favourites
- 1 hr
- Easy
- Vegetarian
Mini pork pies with piccalilli
A star rating of 5 out of 5.11 ratings
Hoel Levieil from London restaurant Frizzante shares this picnic-friendly pork pie recipe, which was voted our users’ favourite Jubilee recipe idea
- 1 hr 28 mins
- Easy
Herby toad in the hole
A star rating of 4.2 out of 5.42 ratings
This family favourite marries meaty sausages with robust herbs and traditional, comforting Yorkshire pudding
- 50 mins
- Easy
Cumberland pie
A star rating of 4.8 out of 5.56 ratings
This crisp, potato-topped beef and vegetable pie is slow-cooked and inexpensive to make. It's a great family meal but smart enough for entertaining too.
- 4 hrs 35 mins
- Easy
Next level sticky toffee pudding
A star rating of 4.3 out of 5.10 ratings
What's more inviting than a sticky toffee pudding? Our recipe delivers on expectations, with a lovely sticky sponge, true toffee flavour and a light sponge
- 1 hr 20 mins
- More effort
- Vegetarian
The Great British breakfast bap
A star rating of 3.7 out of 5.7 ratings
Partnered content with Morrisons
Set yourself up for the day with a filling breakfast bap that features sausages, chips, bacon, beans and an egg to give you a big energy boost
- 50 mins
- Easy
Cherry & almond tarts
A star rating of 4.4 out of 5.10 ratings
These mini bakewell bites combine pastry and cake are designed for making in batches and cooking from frozen
- 55 mins
- Easy
Classic summer pudding
A star rating of 5 out of 5.4 ratings
Celebrate gorgeous seasonal strawberries, raspberries, blackberries and redcurrants with this set basin brioche pud
- 30 mins
- More effort
Roast beef with caramelised onion gravy
A star rating of 4.6 out of 5.19 ratings
Rare roast topside is the ultimate centrepiece - make it extra special with yeast extract and sweet onion gravy
- 2 hrs
- Easy
Roast lamb with spring herb crumbs
A star rating of 5 out of 5.2 ratings
This iron-rich dish is ideal for a weekend with family and friends
- 2 hrs 20 mins
- Easy
No-fail Yorkies
A star rating of 4.3 out of 5.11 ratings
Perfect for mopping up gravy, these soft but crisp Yorkshire puddings will rise every time thanks to a great batter
- 45 mins
- Easy
- Vegetarian
St Clement’s pie
A star rating of 4.4 out of 5.15 ratings
A very British version of Key lime pie - an indulgent, creamy tart with tangy oranges and lemons
- 1 hr 35 mins
- Easy
Beef & ale suet pudding
A star rating of 4.9 out of 5.11 ratings
A traditional steak and ale pie with parsnips and suet pastry. Make the filling the night before then steam the pudding the following morning for Sunday lunch
- 3 hrs 50 mins
- More effort
Fat rascals
A star rating of 5 out of 5.6 ratings
Treat yourself to a Yorkshire classic with these fat rascals. Full of dried fruit and spices, they're a cheeky bit of fun to serve with a cup of tea
- 40 mins
- Easy
- Vegetarian
Scampi with tartare sauce
A star rating of 3.8 out of 5.5 ratings
Crispy beer battered langoustine or prawn tails with a mayo-based dip of gherkins, capers and herbs
- 50 mins
- More effort
Easy treacle sponge
A star rating of 4.5 out of 5.85 ratings
A simple baked version of this classic childhood pudding, with a zesty treacle sauce forming an irresistible puddle at the bottom
- 55 mins
- Easy
Scotch eggs
A star rating of 4.5 out of 5.7 ratings
A hidden layer of bacon makes this traditional scotch egg recipe extra special
- 1 hr 50 mins
- A challenge
Rhubarb, pear & hazelnut crumbles
A star rating of 4.9 out of 5.8 ratings
Individual fruity puddings with a twist - try mixing chopped nuts with your crumble topping for extra crunch
- 1 hr
- Easy
Lemon & thyme butter-basted roast chicken & gravy
A star rating of 4.9 out of 5.23 ratings
Smoothing butter under the bird's skin helps to baste the chicken and herbs add a delicious flavour to the gravy
- 1 hr 55 mins
- Easy
Marzipan Eccles tarts
A star rating of 4.8 out of 5.5 ratings
This fun spin on the traditional Lancashire fruit cakes uses leftover marzipan to make irresistible individual pies
- 1 hr 15 mins
- Easy
The ultimate makeover: Steak & kidney pie
A star rating of 4.4 out of 5.11 ratings
The ultimate comfort dish gets a superhealthy makeover
- 2 hrs 45 mins
- More effort
- Healthy
British pork cassoulet
A star rating of 4 out of 5.17 ratings
No-nonsense hearty meal that needs little or no side dishes - a great family meal - by Gary Rhodes
- 2 hrs 5 mins
- Easy
No-fuss shepherd's pie
A star rating of 4.8 out of 5.544 ratings
A classic comfort food favourite, this shepherd's pie sees succulent lamb mince and veg topped with a fluffy layer of mashed potato
- 1 hr 15 mins
- Easy
Pea and ham hock soup
A star rating of 4.5 out of 5.37 ratings
Make this stylish soup from John Torode, combining green peas and split peas with smoky pieces of shredded ham hock. Perfect for a starter or warming lunch
- 3 hrs 30 mins
- Easy
